Cousin's Bar-B-Q has served Fort Worth and the wider metroplex for over 30 years, a family-run, cafeteria-style barbecue chain founded by Calvin and Beverly Payne in 1983. The McCart Avenue location serves the same all-natural beef brisket, German sausage, and combo plates that earned Cousin's a spot on Texas Monthly's Top 50 BBQ list, with the Big Urban sandwich, brisket paired with jalapeno sausage, standing out as a signature order. The dining room leans casual and family-friendly, with a Wall of Fame tracking decades of regulars who've become part of the Cousin's story. It's a dependable, no-surprises barbecue option for a quick lunch or a catered office meeting. Best for a reliable cafeteria-style barbecue lunch on the south side.