Pacific Table at 1600 South University Drive, Suite 601 serves modern Pacific Northwest-inspired cuisine at University Park Village. Chef Felipe Armenta’s menu includes oysters, sushi, seafood, steaks, oven-roasted chicken, sandwiches, and salads, supported by cocktails, craft beer, and wine. The Fort Worth dining room includes a semi-open kitchen, sushi bar, and landscaped patio with a fire pit. Weekend brunch and weekday happy hour are also offered. Best for seafood, sushi, brunch, or patio dining near TCU and the Fort Worth Zoo.
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