Smoke-A-Holics BBQ at 1417 Evans Avenue is a South Fort Worth barbecue destination known for “Texas BBQ with a soul food twist.” The Texas Monthly-recognized restaurant serves brisket, pork spare ribs, smoked turkey, chicken, sausage, pork belly burnt ends, smoked bologna, and other pit-smoked meats by the plate or pound. Soul-food-influenced sides and specialties such as loaded cornbread add as much personality as the barbecue, while banana pudding and Coca-Cola cake provide a traditional finish. The restaurant operates Tuesday through Saturday and can sell out, making an earlier visit the safest plan. It is a strong choice for traditional Texas smoke presented through a distinctly Fort Worth lens.